One of the best culinary education system in uk arguably whole europe, I experienced the best training in my life thanks to chef gary jones, he is a great visionary and apt protege of chef raymond blanc.
Memories From Stagier With Two Michelin Star Restaurant Le Manoir Aux Quat’saisons by Chef Raymond Blanc 2013-11-02T22:57:00+00:00 2017-03-24T17:41:01+00:00Finediningindian