Chilli Tuna Pasta Recipe
FineDiningIndian
January 4, 2021
This is a Quick Exotic Chilli Tuna Pasta recipe with simple things that you can buy from Supermarket. Here I used canned tuna.
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Ingredients
Adjust Servings
| 500gm Spaghetti | |
| 3Tbspn Olive oil | |
| 200Gms Canned Tuna | |
| 200Gms Pasta sauce Tomato | |
| 1No. Red chilli Holland fresh | |
| 1cube Stock Powder Cube | |
| 2cloves Garlic | |
| 4Tbspn Butter |
For Dressing
Nutritional Information
200g
Fat
100g
Protein
146g
Sugars
436g
Calories
24g
Carbs
137g
Trans fat
Directions
1.
Stage 1
Cook pasta and keep it aside.
In a hot pan pour some olive oil, put garlic and saute until light brown.
Now add canned tuna, cook it in oil to make it crispy.
At this stage add chopped chilli. Keep aside a teaspoon of this crispy tuna for plating.
Mark as complete
2.
Stage 2
Now continue cooking by adding pasta sauce into the pan. Saute until the sauce is cooked.
Add chicken stock cube for seasoning. Mix it.
Add in cooked pasta, toss with butter.
Now plate in a Bowl , garnish with crispy Tuna and chilli slice
Mark as complete
Notes
*Nutrition info is a rough estimate based on the ingredients. Note that values may vary from case to case.
*As with all recipes, there is a number of ways you can get things done. If you believe that some of the instructions can be improved, or have a good alternative solution, feel free to leave a comment.
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